One thing that I think can be a downfall for breweries is a small taproom, but FigLeaf is heading that issue off at the pass. It has a nice, warm, and cozy feel to it with all of the warm wood surfaces and walls. Space is definitely not an issue in the taproom as there is a huge bar made out of reclaimed wood, tables along the walls and in an open area leading outside, and a bar set up around the railing that surrounds the brewing deck. It’s going to be really interesting to see how many other breweries will follow as the city limits are constantly becoming blurry. They join Dogberry and will also soon be joined by Rivertown once their new facility is up and running as well. They’re in an interesting spot that will attract beer lovers from both metro areas. I think it’s really great to see breweries coming in to fill the gaps between Cincinnati and Dayton and that’s what the FigLeaf crew aims to do. Jeff brewed at Warped Wing and Brian came from Star City Brewing. It’s really awesome to see brewers with roots in the Dayton area come south to help bridge the brewery gap to Cincinnati. ![]() I encourage you to give it a listen, it was a great show! All was made well on my side of things earlier this week when I got the chance to check out their new digs and meet the FigLeaf crew.įigLeaf is headed up by Brian Yavorsky, Jeff Fortney, Andy Allgeyer and Rick and Tasha Brown at 3387 Cincinnati Dayton Rd, Middletown, OH. ![]() I am super excited for this weekend as FigLeaf Brewing is set to open up on Saturday the 8th for the first time! I am a horrible beer blogger as I haven’t really talked about these guys much, but The Gnarly Gnome has been keeping the beer community in the know with the Cincy Brewcast a couple of weeks ago.
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